Tung traditional practices

The Dai nation, which claims to be a pronunciation between "dSeei" and "tài", is one of China's ethnic minorities and is a major Thai and Lao nation.

From the Luang Dynasty River and the Upper Ruin Gang, a number of regimes have been established in the Yunju Plateau and have since gradually moved to the south-central peninsula and the subcontinents of South Asia as a result of the crushing of the Chinese dynasty and other nationalities, in Thailand, Laos, Myanmar, India, Viet Nam, China and Cambodia, with a total population of about 68 million, Thailand with an estimated 47 million, Laos with approximately 5 million, Myanmar with approximately 8.5 million, India with an estimated 4.25 million, Viet Nam with approximately 1.3 million, China with an estimated 1.23 million and Cambodia with approximately 660,000.

After the Second World War, the international community, driven by the Siam Kingdom, began to name Tong Tai, a country spread over countries, “Thai” after the Second World War, and in Thailand, Cambodia, Viet Nam and other countries, countries still known as “Thai”, in Laos as “Lao”, and in Myanmar as “Shan”, and in India as “Assam”, and in China as “Dai”.

The Tung community also has its own language and text.

There are three dialects, such as Tai, Lana and Siam, and several subtangular dialects, and there is a very small gap between the pronunciation of the nearby dialects, which widens and widens as space distances widens, but where there is a simple communication.

The seven fonts of Siamese, Rana, Platomian, Platomian, and Ahon, all of which have evolved from the Indian Brahmian letters, are written from the left to the right, and are replaced from the top to the bottom, with only differences in body structure.

Today, as a result of the formation of the modern concept of the State, it is used throughout Thailand (in Thai), throughout Laos (in Lao), and in other parts of the country, the Tung ethnic group uses the national language and only a few people are using their own language.

There are two types of history: the great and the small.

The Tung calendar, the first used by the Tung clan, is the one created by the Tung pioneers on the basis of the Han agricultural calendar, and today only the more ethnically conscious large (Thai) people still insist on its use and are called the “Big Tom calendar”.

The small toad calendar, which is in fact the calendar, was introduced by Myanmar into the indigenous areas, and the small toad (Thai) were the first to accept it, and were thus called the “small toad calendar”.

Due to their wide geographical distribution and their diversity in social development, there are also slight differences in mindset, mainly in the perception of marriage and family.

In the area of Pfinan, the Tung clans in the area of Pfinan retained more of the remnants of the marriage before liberation, in the form of a less stable family and marital relationship and a freer marriage and divorce.

But..due to the existence of the family and the village, the marriage of young people directly relates to their rights and obligations to the family and the village, and therefore requires the consent of the head of the family and the village.

both men and women are in love, and the man invites his uncle and aunt to marry her.

at this point, the wife's parents normally do not speak, and the head of the family and the head of the village respond to questions about the “time of coming to the house” and how to invite family members and friends to marry with the consent of the elders.

after marriage, the husband must work as a woman for several years before he can take his wife back.

when a separate family is established, the village community is divided into “earths”.

if the two parties disagree, and with the consent of the header, a pair of waxes is handed over to each other, and if the man leaves the house without a word for months, the wife may find another spouse; if one of the parties dies, regardless of age, a divorce is required, i.e.

a pair of waxes is placed on the coffin of the deceased and the coffin is delivered to the doorway, which means that the deceased is divorced.

family marriage has a more eclectic character and is based entirely on sale and settlement.

the general bride price is $300, and there are many other costs, such as “opening money”, “door money”, “closing money”, “crown money”, “farage fee”, “premination fee”, “mealing fee”, etc.

this is essentially a woman ' s price.

many poor young men with families who cannot afford this cost have taken the form of bride theft and marriage, i.e., a date for “wealth-taking” when the two men and women mature.

the young men accompanied their partners, carrying machetes and copper money, ambushed the intended location, waiting for the girl to come and run.

the girl made a false call to inform the family that the man had withdrawn the copper money and fled.

if the facts are established, the woman ' s family is referred to her, and the head, family and friends are invited to a meeting to resolve the matter, and the bride price is granted before the marriage is officially concluded.

in addition, there is a high incidence of overloading in the pheath region, but it is completely different in nature from the pheinan region, not as a legacy of the original custom, but as a result of feudal marriages.

the social status of the redundant is extremely low and their children have no inheritance rights.

in the south-west area of pfini, represented by the tung clans of the south-west region of pfini, the family marriage pattern is both a remnant of the couple marriage and a strong feudal one, and it should be an effective union between the tung community of pfeng and the tung tradition of pfeng.

the buildings of the tom community are influenced by the natural and demographic environment, such as the climate, altitude, topography, building materials, economy, religion, politics, technology, ideology, and so forth.

they consist mainly of the beautiful and dry-walled buildings represented by the bi-zonal nathoon population, the well-established flat-top house of the yuan river and the red river, and the buddhist temple building of dhuyafuri.

in the valley dam areas on the waterfront, which are affected by ecological conditions such as heat, damp, heavy rainfall and wood, the inhabitants of the tom community are dominated by “dry bars” (commonly known as bamboo buildings).

two floors, top and bottom, made of wood and bamboo; floors, walls, roofs covered with grass and tiles.

top habitat.

down(b) livestock raising, and planting crops.

the entire building space is built up to a large size and makes walls and floors with bamboo or wood to keep the living room dry and cool.

today, with the strengthening of ecological protection and economic development, concrete brick structures have been replaced with bamboo structures in some places, but the “dry bars” form or the shape of a human-shaped cap are still used to be referred to as “pake buildings”.

the large courtyards around the bamboo building are designed to plant guacamole trees or dig small fish ponds, both to shade the sun and as a natural, undefended, green “wall”, with randomly laid bamboo fences on the outskirts, which do not prevent people from entering the livestock.

the women of the tom's family are dressed in colours and beautiful.

in general, the women are slender, purified and purified, and appear to be in good shape and in good shape, and are therefore known as “gold peacocks”.

and not only are they beautiful, but they are also well-dressed, and they dress themselves in a special dress.

the

women generally prefer to wear narrow-sleeve shorts and skirmishes, so that their slender body is fully visible.

it is wearing a white or tan underwear, with a tight shirt, a round-collar sleeve, a large and a pair of pairs, with various colours, such as red, pink, light yellow, light green, snow white and sky blue.

most of them are sewn out of jots, silk, and cold.

the narrow-sleeved short-sleeved shirts are tight in their arms, with little space, and many people prefer to sew them with meat-coloured clothing.

if they do not look carefully, they do not see the sleeves, with their backs on their backs and backs, and close to their bodies, with a silver belt, with their skirts and skirts tied to their ankles, and their waists so thin and thin and wide.

this dress of the tom women is a good example of the beauty of women's breasts, waists, hips and hips, as well as the lightness of the fabrics used, the colour of which is bright and bright, and the sense of twilightness and twilightness of women, whether walking or working.

men of the tom family usually wear a paired-and-span shirt, with long troughs, white cloths, green cloths or rag heads, and some hats, and they look generous.

the

group likes to go out on its shoulders with a knitted bag (carp).

it's beautiful, simplistic, with a strong life colour and national identity.

there are rare animals, flowers or geometrics of trees, images that are as real as life.

each of them contains specific elements, such as: red and green for the remembrance of ancestors; peacock ' s image, which is a blessing; and elephants, which symbolize the five valleys of fontaine and lead a good life, which is a full expression of the desire and pursuit of the people of hong kong for a better life.

and men, women and children like to wear sandals barefoot.

most of the soup eats twice a day, with rice and rice as its staple.

often, it is now eaten, and the private population considers that it is only now that it is now eaten that it is not lost to its original colour and fragrance, so that it does not eat, or rarely eat, overnight rice, and is accustomed to eating with its hands.

sour, sour, sour, sour pea, sourMeat and wild yogurts; they like to eat dried sogs (dry the vegetables, boil them with water, then dry them up for storage).

The sour food is common to the Tom community because of the indigestion of rice, which helps to digest.

Outsiders usually eat in the field, with a cabbage leaf or some rice, with salt, spicy, acid, chicken, special sauce and moss pine.

Every year, members of the group sacrifice “Sang Man” (“Piman”), once a year, once a year, once a year to pray for a harvest, once a fall harvest, once a man to kill a cow or a pig for Shane, and before “Piman”, each man offers a tribute to the Singman before the ceremony, and after his speech, everyone eats.

The specialty food

pp< p>pis traditionalpcurryed with beef and made out of fried beef.

It is characterized by a strong sour scent that helps digestion.

The method is to wash fresh beef with rice and water and to cut it into a tub with large slices of it, with fresh pepper leaves, salt, rice and rice to mix, and to be filled with jars, filled with white wine, covered, and sealed with grass-wood ash and mud in the jars, which will be salted for a month.

Slice the salted veal into silk, cooked with garlic.

It's a soft, sweet, succulent dish.

The method is to remove fresh fish from the herring and the internal organs and wash them, and to purify onions, ginger, garlic, pepper, green leaves, gills, platinum, platinum, mint, fragrance, fragrance, raisins, raisins, raisins, raisins, savories, salt, wine and wine into the belly of the fish, folding their tails, then cruttering them with weeds of vanilla, and then burning them with chaste leaves, and burying them in charcoal or hot ash after the wood has been burned, removing the chaste leaves and herbs, which will be made of plates.

The pickle head à pé pé.

It is made of the head, foot, hair, husk, crumbs, bones, meat strips, three to four hours of immersion in a pot with rice water, taken out and washed with cold water, and placed wild flowers, pepper powder, ginger and garlic in the beef pellets, salinized with salt, white wine, smelted with jars, covered with seals and sealed in half a month.

They can be evaporated, fried, saloon, fragrance and spicy and cold.

The two seasons of winter and spring, when the wind is clear and the wind clears, and walks into the village, it's easy to see a fruit tree that the locals love so much...

It's tall, it's thick, it's thick, it's swirling, it's swirling, it's swirling, it's swirling with a string of brown-coloured berries.

The antacid acoustics, also known as soybeans, tamarinds, Roccos, tamarinds (Hainan), “Muhan” (Tomu), confectionals, and general blood maps, are tropical, subtropical and often green, and are of only one type, with two types: sweet and acid.

Acid angles like hot weather and can grow normally in areas where the average annual temperature is 18o C-24o C and where the annual rainfall is 500-1200 mm.

The insects use insects as feedstock because they are hot and wet in the Tom areathe production of cuisine and snacks is an important part of the food made up of the tom people.

the insects that are often eaten are tungsten, bamboo worms, spiders, field tumblers, ant eggs, etc.

the catch is in the summer, every evening, when the herds fall in the grass, and the wings are soaking wet that they cannot fly, and the women quickly pick them up in the bamboo and then go back to the pot and dry the sauce.

the sauerkraut has thermal detoxification and the medical effects of oedema.

ant eggs are popular among the people of the ants and are often eaten by a yellow ant that nests on trees and picks up an ant's eggs, which are of different sizes and sizes, some are green beans, some of which are as small as rice grains, bright as white, clean and dry, and cooked with eggs, which tastes like good food and ready to eat, and which are cooked with eggs, and which are often fertilized with sour fruits, bitter melons, bitter and peppers, supported by wild peppers, peppers, garlic and fragrances.

the tung people also like to drink, but it's not too many, it's homemade, it's sweet.

tea is locally produced, but the tom people only drink large leaves without spices.

drinking is done only on fire, and bubbles and a little taste.

chewing beavers, mixing with tobacco, lime, day and day.

people think they are beautiful because they chew their lips black and their mouths are like blood.

the pottery industry is well developed, and most of the cooking equipment is cooked by women.

the tung people are a people with a long history of distinctive cultures, and there are many tung festivals, the most important being the three most important traditional tung festivals.

the festival of baths and buddhas, also known as the “hush water festival” in tongu, originated from a ritual of the brahmin religion of ancient india and was absorbed by buddhism, which was introduced into the indigenous areas from the end of the twelfth century to the beginning of the thirteenth century a.d.

as the influence of buddhism in the tom region deepens, the festival has been a tradition of the tom community for centuries.

the festival is usually held in june, the equivalent of mid-april.

on the day of the festival, the fresh water will be used as dust for the buddha, and then the water will be pouring at each other, and the best wishes will be given to each other.

in the western twina region, the festival was promoted by the government as the “water pouring festival”, and traditional recreational events such as the dragon sailor, the lift and the flying lights are held every year, attracting tourists from china and around the world.

in the tehon region, the festival of bathing buddha is still only a religious holiday.

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