East slope meat

when sudong po was in hangzhou, he ruled west lake, doing a good thing for the people.

following the west lake administration, the fields around the country were free from flooding and drought, and the year was marked by a successful harvest of crops in the four communes of hangzhou.

the general public is grateful for the benefits of sudong poe's management of lake west, and by the end of the year, they will carry pigs and drink to give him a new year.

sudong poe collected a lot of pork, and told them to cut it into squares, burn it red, and then give it to them for the rest of the year, according to the list of domestic workers who governed west lake.

in the years of taiping, the family had enjoyed their lives, and it was even happier to see the workers of sudong hill delivering meat: the old smiles, the little jumps, and everyone had quasu dongpo as a wise parent, and the pork he had brought was called the “east slop”.

at that time, hangzhou had a big restaurant, and the owner of the restaurant had talked to the chef about the "east slope" and had talked to the cook about cutting the pork into squares and burning it up, and putting up a brand and calling it "east slope meat".

once this new dish comes out, the restaurant's business is booming, and it's not enough to kill ten big pigs every day from morning to night.

the owner of the other restaurant looks red and learns to do it.

later, after recognition, the eastern slop was designated as hangzhou's first dish.

sutungpo was a man of integrity and fear of power, and the traitors in the court hated him.

it was even more uncomfortable to see him be loved by the people.

one of them dressed up and came to hangzhou to try to frame sodong po.

the first day that king shih went to hangzhou had lunch in a restaurant.

put him on the menu, please order.

when he got the menu, his head was like, "east slope"! he wrinkled his head and thought, "i want this dish!" he ate the "east slop" and thought it tasted so good that he went back to beijing to pick up the menus of all the canteens of hangzhou, knowing that it was the first dish known to his peers.

king shi returned to the capital to see the emperor.

he said, "your majesty, sutung poe has a history of stabbing in hangzhou, corrupting all evil deeds! people hate to eat his meat.” the emperor said, "how do you know? what is the proof?" the king's history put that whole greasy menu on it.

the emperor was already a fool, and as soon as he looked at the menu, he sent a message immediately to remove sudong poe from his post and send him far to hainan to fill the army.

following his transfer to the army, the people of hangzhou were unable to forget his benefits and praised him as they had in the past.

thus, the eastern slate has been passed down from generation to generation, and is still a hangzhou dish。